There were times when we, as humans, would look at food as mere sustenance, a daily requirement to be fulfilled with the locally available organic food options. And yet, today one could get literally anything to eat, in the shortest of time.
Posted on December 31, 2018
By Green Station
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We eat different food at different times of the day and that is broken down to various nutrients that you should be ideally consuming on a daily basis. With variations in a number of trends and fitness regimes
Posted on December 27, 2018
By Green Station
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Truly organic ghee is made using organic butter obtained from grass-fed desi cow's milk. Organic cow ghee is made from the milk of the indigenous breed of cows and not the hybrid ones.
Posted on November 28, 2018
By Green Station
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Millets occupy a highly respectable position among nutritionists, doctors and health enthusiasts for leading a healthy lifestyle. As people have slowly started to discover ways to be healthy
Posted on November 21, 2018
By Green Station
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Superfoods have shaken the food industry and our kitchens a lot in the last year. From exotic names to strange colours and textures, we have started tapping the power of so many seeds, flowers, fruits, recipes
Posted on November 14, 2018
By Green Station
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The nature of our food distribution system is such that the veggies in the market are often grown hundreds of miles away, with days of gap between the harvest and your table.
Posted on November 12, 2018
By Green Station
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To respond to this question with a slight twist would probably break your heart and you would insist on free-range eggs the next time you order eggs in a restaurant or buy them at your preferred store.
Posted on November 08, 2018
By Green Station
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Despite western influences in a burgeoning economy, some farmers in India still practice traditional techniques of agriculture. India has plenty of labor. The many regions of India have diverse climatic..
Posted on November 05, 2018
By Green Station
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Health and taste – just like water and oil when it comes to the oil sitting in your kitchen and beauty-regimen. They just don’t mix up so easily, right? It is hard to blame the oil here though.
Posted on November 02, 2018
By Green Station
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Lights, Celebrations, Food and Action!! Here comes the most awaited festival of the year. Diwali is right around the corner and we certainly cannot hide our excitement.
Posted on November 01, 2018
By Green Station
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Wake up to the fact that every day we are being bombarded by foods grown through harmful methods of agriculture. ‘Harmful' refers to the adoption of dangerous chemical sprays, pesticides,
Posted on October 29, 2018
By Green Station
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Do you remember the times your mother called out to you from the kitchen to pluck some sprigs from your favorite kadi patta or curry leaf plant at home growing in your balcony garden for the dal that she wanted to temper?
Posted on October 26, 2018
By Green Station
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